Our Products – BeauVan Farms

Farm-Raised Excellence

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Angus & Speckle Park Beef – Les Fermes BeauVan

Pasture-Raised Beef, Exceptional Quality

At Les Fermes BeauVan, our Angus and Speckle Park cattle are raised with the same care, respect, and natural philosophy as our heritage pigs. These heritage breeds are known for their premium marbling, rich flavor, and tender texture — making them a favorite among chefs, butchers, and families who value quality over quantity.

Why Angus & Speckle Park?

Angus cattle are celebrated worldwide for their consistency, tenderness, and bold beefy flavor.

Speckle Park, a Canadian heritage breed, is known for its fine marbling and excellent meat-to-bone ratio — producing beautifully balanced cuts with deep, natural flavor.

Raised outdoors on pasture with room to roam, our cattle live stress-free, healthy lives — which means better beef for your table.

What We Offer

1.

Full Carcass

Perfect for restaurants, butcher shops, or families looking to fill the freezer with top-tier beef.

2.

Half Carcass

A versatile option offering a variety of cuts — ideal for shared orders or smaller households.

3.

Custom Butchering Available

We work with you to provide the specific cuts and portions you prefer.

Grass-Fed, Naturally Raised

Our cattle are pasture-fed and raised without unnecessary antibiotics or hormones. We believe the best meat starts with the best environment — and our beef reflects that with rich taste, clean texture, and nutritional integrity.

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Planning Your Order

As we build inventory, beef carcasses will be available by pre-order or limited batch. We recommend contacting us early to reserve your portion and discuss your preferred cuts.

lesfermesbeauVan@hotmail.com
 +1 (514) 713-2104

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Experience Canadian Heritage Beef

Taste the depth and quality that comes from animals raised the right way — outdoors, naturally, and with respect.  From pasture to plate, BeauVan beef delivers premium quality you can feel good about.

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